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July 16, 2008
Climate change is a hot-button environmental issue at the federal and state levels. Congress has made this issue a priority, and it will likely be a priority for a new Administration. Because agriculture & forestry can be greenhouse gas (GHG) emitters and mitigators, this poses both challenges and opportunities for Farm Bureau’s membership.
Many have blamed GHG emissions from human activities for an increase in average global temperatures and changes in climate. Agricultural GHGs include carbon dioxide, nitrous oxide and methane. There is little consensus on the exact impact of these activities.
According to the Environment Protection Agency, agriculture contributes 7% of U.S. GHG emissions. Ag practices that can cause GHGs include: conventional tillage, fertilizer and pesticide application (nitrous oxide and carbon dioxide), ruminant digestion and manure management (methane and CO2.), field burning and rice cultivation. However, conservation tillage, crop and grassland retirements, tree plantings, biofuels, and methane management (i.e. digesters and lagoon covers) can reduce GHGs. Generally, two courses of action arebeing considered to control greenhouse gas emissions.
A carbon tax would levy fees on products contributing to large GHG emissions (i.e. gasoline) and require consumers to pay for the carbon emitted. The proceeds would go to research/ development, and compensation to mitigators/adversely affected parties.
Advantages:
Primary disadvantage:
Little political support exists for a carbon tax.
A market-oriented cap-and-trade system where government would place a limit on the amount of emissions that regulated entities (i.e. power plants) could emit seems to be more politically popular. Entities exceeding set levels, including agriculture, could purchase offsetting credits from agricultural producers or other GHG-reducing sources until they can meet reduction levels through technology adaptation.
Advantages:
Farmers are directly contributing to GHG reductions through the use of various production practices –such as no-till systems – that sequester carbon in the soil. Forestry can also participate in carbon capture through tree planting programs. At the same time, livestock and poultry are looking for innovative ways to handle waste through digester and lagoon technology.
Many farmers are currently trading carbon credits on the voluntary Chicago Climate Exchange. Iowa Farm Bureau has worked to develop this agricultural carbon market through their subsidiary, AgraGate, and have played a key role in providing farmers access to this market. Florida Farm Bureau is currently partnering with AgraGate to educate Florida producers about this program.
Under either scenario (tax or cap-and-trade), agricultural producers will feel the pinch. Prices will increase for important agricultural inputs – fuel, fertilizers, manufactured products, and electricity. Many farmers fear tillage practices could be mandated and livestock methane management regulated. Agricultural cap-and-trade offset programs would have to be carefully constructed given the complexity of regulating agricultural emissions.
Also, agricultural and forestry carbon storage capacity varies throughout the country. Transaction and verification costs could be barriers to entry for producers, and offset contracts could result in restricting future land management options. Any Climate legislation must be carefully considered as it could cost the economy through slower growth and increased prices. Unless countries like China and India agree to similar plans, America will face a considerable disadvantage in the world marketplace.
80. Carbon Sequestration
We believe that emission offsets that sequester carbon through soil, forestry and other agricultural offsets are just as effective in reducing atmospheric carbon as are emission reductions and should be fully recognized in any cap and trade system.
We also encourage Florida Farm Bureau Federation to become a leader in investigating opportunities surrounding climate mitigation strategies for Florida agriculture. (OVERSIGHT)
Policy 503 – Environmental Credit Incentives
Lines 4-21: We support: 1) Development of a practical voluntary market-based carbon credit trading system; 2) USDA pilot carbon credit trading project to develop trading criteria, standards and guidelines; 3) . . . being compensated for planting crops or farming practices that keep carbon in the soil; 4) Providing incentives to industries seeking to. . . reduce emissions of identifiable atmospheric pollution; 5) . . .reforesting fragile forestlands that are currently in agricultural production; 6) Emission offsets . . .should be fully recognized in any cap and trade system; and 7) Participation in climate discussions to enhance and maximize agriculture’s ability to capture economic benefits from emerging carbon market.
Lines 22-32: We oppose: (1) Mandatory restrictions to achieve reduced agricultural greenhouse gas emissions; (2) Mandates, such as carbon taxes and cap and trade policies that would adversely impact agriculture; (3) Any attempt to regulate methane emissions from ruminant animals under the Clean Air Act or any other legislative vehicle; and (4) Emission control rules for farming practices and farming equipment . . .
Policy 248 – Global Environmental Agreements and Treaties
Lines 9 – 13: We oppose ratification of . . . the Kyoto Protocol . . . or any environmental treaty without the use of sound science and to ensure our nation is not placed at a disadvantage or our sovereignty threatened.