Food Check-Out Week

Food Check-Out Week is a time to celebrate the abundance of fresh, nutritious food available to consumers at affordable prices. It is just one example of the Our Food Link outreach program that county leaders and volunteers use to effectively reach consumers to help engage them in today’s agriculture.

Food Check-Out Week is celebrated annually during the third week of February. Visit our event album on Flickr for 2026 Food Check-Out Week photos.