The Loss of Florida Agricultural Land

What’s at stake?

Florida agriculture is a major contributor to our nation’s food supply and economy.  

Florida farmers and ranchers grow a diverse array of commodities–from citrus and cattle to fruits, vegetables and ornamental plants. These 300+ commodities generate more than 10 billion dollars in agricultural products each year and support thousands of jobs.

According to the 2022 Census of Agriculture, Florida lost 2,887 farms and 30,331 acres of farmland from 2017 to 2022.   

On average, around 1,000 people move to Florida each day, ranking the Sunshine State as the third largest state in population. This rapid growth puts increased pressure on agricultural lands and rural communities.  

If current trends continue, Florida could lose roughly 45,000 acres of farmland per year–totaling nearly 2 million acres lost by 2070–to residential and commercial development.  This land loss means a decrease in land available for food production, wildlife habitat, groundwater recharge and open spaces.

Florida Farm Bureau Federation actively works to preserve agricultural land and support farm families. Our advocacy efforts focus on public policy, education and programs that help keep land in agricultural production. 

These programs demonstrate that strategic conservation works—but it requires participation from all Floridians. Farmers and ranchers cannot protect Florida’s agricultural heritage alone. They need public support for policies that maintain local food production, protect natural resources and sustain rural communities. 

The future of Florida farms and ranches is up to all of us. Join us in a shared commitment to preserve farmland and support conservation programs that ensure that Florida agriculture thrives today and for generations to come.  

Facts

  • In 2023, Florida ranked #1 in floriculture, Valencia oranges, sugarcane, watermelons and sweet corn.
  • 9.7 million acres is devoted to growing safe and affordable food in Florida.
  • The direct economic contributions of the agriculture, natural resource, and food systems supported $387 billion in sales revenue and 2.5 million jobs.
  • Florida is projected to lose 120 acres of agricultural land a day – or almost 45,000 acres a year – between now and 2070.
  • If population and development trends continue Florida could lose 400,000 acres of agricultural lands by 2040 and 2 million acres by 2070.
  • Fifteen percent or 1.9 million acres — is “protected” agriculture, meaning this land is off limits to development.

Help us protect our affordable food, wildlife and green space

before it’s just a memory!

Additional Resources

Learn more about the Agruculture 2040 – 2070 Study.

Check the latest USDA Census of Agriculture

2025 Florida’s Agriculture and Food System Fast Facts

Read more from President of Florida Farm Bureau Federation, Jeb S. Smith: President’s Letter: Protecting Florida’s Farmland