The Fulfords of Monticello have forged a path to sustainability for four generations. While producing the green peanuts for boiling for which they’re renowned, they have stewarded their land with an eye toward protecting it for generations to come. They have enlisted UF/IFAS scientists each step of the way.
Nine farmers and ranchers were honored for their environmental stewardship with a County Alliance for Responsible Environmental Stewardship (CARES) award on May 7 at the UF/IFAS North Florida Research and Education Center- Suwannee Valley during the 25th Annual Suwannee CARES Celebration. Families recognized have demonstrated sustainability practices…
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