Tag Archives: Florida Department of Agriculture and Consumer Services

Rural and Family Lands Protection Program Application Period

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January 2025 FloridAgriculture eNewsletter

The Florida Department of Agriculture and Consumer Services (FDACS) recently announced that an application period for the Rural and Family Lands Protection Program begins on December 18, 2024, for preservation of important agricultural lands through acquisition of perpetual easements on working agricultural lands.

The deadline for receiving applications for this review cycle shall end at 5:00 p.m. EST on January 29, 2025.  Applications received after the application review cycle deadline will not be considered and will be returned to the applicant.

The application form can be downloaded here.  Applications can be submitted online via https://rflppapplication.fdacs.gov/or by US Mail carrier or hand delivery to: FDACS, Rural and Family Lands Protection Program, 315 South Calhoun St. Suite 500, Tallahassee, Florida 32301.

The applicant will be notified of any deficiency and instructions for resubmission. If the required information is not received in writing via the RFLPP application form within five (5) business days of the applicant’s receipt of the notice of deficiency, the application will be rejected.

Interested parties may obtain more information from the Rural and Family Lands Protection Program website at: http://www.FDACS.gov/RFLPP or by calling (850) 681-5828 or emailing [email protected].

 

SFWMD completes a new Northern Everglades Water Quality Project in Osceola County

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January 2025 FloridAgriculture eNewsletter

On December 16, 2024, the South Florida Water Management District joined the Florida Department of Environmental Protection, the Florida Department of Agriculture and Consumer Services, Garcia Land Management, LLC and many other local, state and federal partners to celebrate the completion of a new dispersed water management project in Osceola County.

The El Maximo Ranch Northern Everglades Water Quality Project is a regional water quality improvement effort intended to reduce nutrients flowing into Lake Okeechobee. The project diverts water from the Kissimmee River and Blanket Bay Slough for treatment on approximately 7,000 acres of privately-owned land and is expected to remove over two metric tons of total phosphorus and seven metric tons of total nitrogen per year. The project consists of four pump stations, 19 water control structures and more than 27 miles of berms.

This is a great example of a proactive regional water management project made possible through public/private partnership. There are several other operational Dispersed Water Management Projects, including the Brighton Valley Dispersed Water Storage and Management Project, Bluefield Grove Water Storage Farm, Scott Water Storage Farm, ALJO Four Corners Rapid Infiltration Project, and the Doc Partin Ranch Project. These projects use private lands for water storage, helping to improve water quality and enhance plant and wildlife habitats.

 

Revised Ag Water Rule Finalized by the FDA

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September 2024 FloridAgriculture eNewsletter

The U.S. Food and Drug Administration (FDA) has published a final rule that revises pre-harvest agricultural water provisions in the FSMA Produce Safety Rule. The rule replaces the previous microbial quality criteria and testing requirements with systems-based, pre-harvest agricultural water assessments.

The Florida Department of Agriculture and Consumer Services (FDACS) is committed to providing support for farms that may be affected by this rule change.

It is highly encouraged that all fruit and vegetable producers take advantage of the produce safety training opportunities provided in partnership with the University of Florida Institute of Food and Agricultural Sciences (UF-IFAS) and FDACS. FDACS Food Safety Training Calendar can be found here.

Under the revised rule, covered farms using pre-harvest agricultural water for covered produce must conduct annual agricultural water assessments and assess factors such as water source, distribution system, protection from contamination sources, application methods, time interval between water application and harvest, crop characteristics, environmental conditions, and other relevant factors.

Based on the assessments, farms must determine if corrective or mitigation measures are necessary to minimize contamination risks. Prompt action is required for hazards related to animal activity, biological soil amendments of animal origin (BSAAOs), or untreated/improperly treated human waste. Mitigation measures should be implemented as soon as practicable for other hazards, or testing may be conducted.

The final rule also requires supervisory review of the written assessment and determinations made. Covered farms may be exempt from assessments if they meet specific requirements for their pre-harvest agricultural water.

Compliance dates for the pre-harvest agricultural water provisions are as follows: Large farms: 9 months after the effective date (April 7, 2025), Small farms: 1 year, 9 months after the effective date (April 6, 2026), Very small farms: 2 years, 9 months after the effective date (April 5, 2027).

FDACS is available to help assess Produce Safety Rule compliance, including the new ag water requirements, on your farm with a free On-Farm Readiness Review. To request an on-site readiness review, click here.

If you have any questions, call 863-578-1900, email Kirby Quam, or visit www.FDACS.gov/FSMA.

Additional Resources:
FSMA Final Rule on Pre-Harvest Agricultural Water | FDA

Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption

 

Your Land Grant Partner

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June 2024 FloridAgriculture eNewsletter

By Rob Gilbert
[email protected]
@IFAS_VP

Florida agriculture has a recipe for profitable farming that protects water quality. The ingredients include science, financial incentives, and encouragement from peers.

We’re fortunate in Florida to have a great partnership to supply you with all of the above.

The University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) develops the science. The Florida Department of Agriculture and Consumer Services (FDACS) makes water-friendly farming less costly. The Florida Farm Bureau Federation (FFBF) encourages you to adopt controlled release fertilizer, cover cropping and more – and highlights farmers who embrace these innovations.

There are many more partners, but these three represent the academia-government-industry partnership on which the land-grant mission is based.

At the recent Suwannee CARES event, we celebrated another dozen farmers who are doing it right. They got plaques, applause, and photos with FFBF President Jeb Smith.

They also cruised a midway that offered everything from pork sliders to roasted PBJs.

UF/IFAS hosted the party at its North Florida Research and Education Center—Suwannee Valley. FFBF identified the honorees and helped bring together 700 people to celebrate environmental stewardship. Kathy Mears, chief of staff to the commissioner of agriculture, and West Gregory, who leads the FDACS Office of Agricultural Water Policy, attended to show their support.

Even with state statute as his marching orders to implement BMPs, Gregory says the key to widespread adoption is not to force them on farmers but to help them figure out how to implement them effectively and profitably.

His office defrays costs for new equipment, supplies or techniques with direct funding or through the Farm Bureau, the water management districts, or UF/IFAS.

FDACS also supports some of the science. It funds the work of UF/IFAS researchers who validate the effectiveness of existing practices and discover new ways to grow more food with fewer inputs. I’m thankful to FDACS for supporting work on carrots, corn, and watermelon at the UF/IFAS research farm in Live Oak.

None of us could do this individually. In recent years we at UF/IFAS have deployed researchers across the state to update nutrient rate recommendations that in some cases are a generation old. FDACS, sometimes through the Suwannee River Water Management District, has invested more than $17 million in the past decade to help farmers buy soil moisture sensors and air seeders. Farm Bureau finds exemplary producers who inspire others to commit to BMPs.

So, while we celebrate the farmers who are getting it right, we also celebrate the academia-government-industry recipe we’ve relied upon to implement the land-grant mission for 150 years.

Rob Gilbert is the University of Florida’s interim senior vice president for agriculture and natural resources and leader of the UF Institute of Food and Agricultural Sciences (UF/IFAS).

FDACS Encourages Indian River Lagoon Farms to Enroll in BMPs

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May 2024 FloridAgriculture e-Newsletter

The Florida Department of Environmental Protection (FDEP) monitors all major water bodies in the state of Florida for nutrient levels and potential pollutants.

If a water body is considered impaired, the whole watershed is placed into a Basin Management Action Plan (BMAP).

A BMAP is a framework for water quality restoration that contains local and state commitments to reduce pollutant loading through current and future projects and strategies. BMAPs contain a comprehensive set of solutions, such as permit limits on wastewater facilities, urban and agricultural best management practices (BMPs), and conservation programs designed to achieve pollutant reductions established by a total maximum daily load (TMDL). BMAPs are adopted by Florida Department of Environmental Protection Secretarial Order and are legally enforceable.

All land uses within the BMAP boundary have nutrient loading associated with and assigned to them. All land uses have steps and requirements within the BMAP to reduce nutrient loading into the water body.

For agricultural lands, the Florida Department of Agriculture and Consumer Services (FDACS) Office of Agricultural Water Policy (OAWP) implements the Best Management Practices (BMP) Program statewide. For agricultural properties that lie within the boundaries of a BMAP, either enrollment in the BMP Program or onsite water quality monitoring with FDEP is required.

For landowners who are enrolled in the FDACS BMP Program, and properly implementing best management practices, they are granted a “presumption of compliance” with state water quality standards.

For the past few years, OAWP has been in the process of sending letters to landowners of agricultural properties within BMAPs that are not currently enrolled in the BMP Program to encourage them to enroll. FDACS first started sending these letters out in the Lake Okeechobee Basin by sub watershed. They have completed that mailout effort and are now moving on to the Indian River Lagoon (IRL) BMAP area.

The IRL BMAP encompasses northeastern St. Lucie County, eastern Indian River County, eastern Brevard County, and a small portion of southeastern Volusia County.

FDACS is currently using a contractor, Carr, Riggs & Ingram, LLC (CRI), to facilitate sending out and responding to letters for unenrolled landowners in the IRL BMAP.  Specifically, these letters will be addressed to landowners owning parcels in the IRL BMAP area that have both an ag tax property use code and an ag tax valuation, based on information from the property appraiser’s websites, who are not enrolled in the FDACS BMP program.

CRI will be handling all the responses from the mailout and will be working with respondents to determine if they need to be enrolled in the FDACS BMP program. Once that is determined, FDACS will be contacting the respondents to schedule a time that is convenient for the landowner/producer for a site visit to enroll the property in the BMP Program.

FDACS has stated that the best course of action would be to respond using the postcard provided via mail (an envelope will also be provided with the letter) or via emailing the postcard to [email protected].

If an agricultural property is within the boundaries of a BMAP, the landowner can either enroll in the FDACS BMP Program or monitor their own water quality at their own expense and report that data to FDEP, which can be exorbitantly time consuming and expensive.

If a landowner does not consider themselves bona fide agriculture but is utilizing agricultural tax property use code and valuation, they can contact the county property appraiser via letter or email to remove their greenbelt status and copy FDACS and FDEP on the correspondence to remain out of the FDACS BMP Program and prevent the need for water quality monitoring.

After responding to the letter, an FDACS OAWP Field Staff Representative will contact you to schedule a time to visit your agricultural property. Once on site, the representative will request a short tour of your operation and go through the applicable BMP Manual and BMP Checklist with you, noting which BMPs are applicable and should be implemented. You will then sign a Notice of Intent to Implement (NOI) to complete your enrollment in the BMP Program. Once enrolled in the BMP Program, the landowner or farmer/rancher is required to maintain records of soil tests and nutrient application of nitrogen and phosphorus. These application records are to be put into an FDACS provided Nutrient Application Recordkeeping Form (NARF).

After the initial enrollment visit, FDACS is required by law to perform Implementation Verification (IV) visits with enrolled properties every two years. During this IV visit, FDACS and the landowner and/or farmer/rancher will review the checklist, the NARF, and any other nutrient application records. Only the NARF with nitrogen and phosphorus application timings and amount will leave the farm with FDACS.

For more information on FDACS BMP Program, click here.

Your Land Grant Partner

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April 2024 FloridAgriculture eNewsletter

By Rob Gilbert
[email protected]
@IFAS_VP

Vivek Sharma has grant money, soil moisture probes, a lab, brilliant graduate students, and the full backing of a UF/IFAS faculty appointment to figure out how to get maximum yield with minimal environmental impact.

Gilchrist County Farm Bureau board member BJ Wilkerson he’ll have about 40 harvests in his lifetime and a young daughter interested in farming to figure out the same thing.

Sharma develops the science that underpins best management practices. Wilkerson makes changes to his practices based on observation, and thanks, to UF/IFAS, increasingly based on consultation with his daughter.

Sharma and the Wilkersons’ combined expertise has developed a better understanding of what works for corn. Their partnership exemplifies UF/IFAS and Florida Farm Bureau’s decades-long cooperation.

We even jointly throw a party to highlight the farmers who demonstrate their environmental stewardship through best management practices, or BMPs. The Farm Bureau funds Suwannee CARES, and UF/IFAS hosts an awards night – this year on May 2 – at its North Florida Research and Education Center—Suwannee Valley (NFREC-SV) in Live Oak.

Improving water quality is one of Florida’s greatest challenges, but because of the partnership between UF/IFAS and the Florida Farm Bureau, it can also be one of our greatest scientific, environmental, and agricultural successes.

The Wilkerson family was recognized at Suwannee CARES in 2022 as one of those successes. And they’re looking to achieve even more with Sharma, NFREC-SV assistant center director Bob Hochmuth and Gilchrist County agriculture and natural resources Extension agent Tyler Pittman.

Hochmuth has run watermelon trials on Wilkerson’s farm in Trenton. Pitman is currently experimenting with controlled release fertilizers on Wilkerson’s land.

Two years ago, Sharma set up Florida Stakeholder Engagement Program (STEP) Corn Contest plots for 10 farmers at NFREC-SV, thanks to funding from the Florida Department of Agriculture and Consumer Services. He put out a call for participants. The idea was to do the farming for them as they directed and give them data and photos, and the farmers would respond with decisions on seeding rate, nitrogen management, irrigation, insurance selection and grain marketing.

Wilkerson was among those who heard from Sharma. At the time his daughter was telling Wilkerson she wanted to be a farmer just like her dad, grandfather, and great-grandfather. Wilkerson also wanted to do everything he could to protect the land and natural resources on which Kelsey would be depending 40 harvests from now.

They were one of winners of the competition and collected a $1,000 check as the top overall performers. You can guess who ultimately cashed it.

I’m excited to attend this year’s Suwannee CARES to hear more inspiring stories about how university-Farm Bureau-agency partnerships are using BMPs to protect water quality.

The scientist-grower partnership really hits home with me, because I came up through the ranks of UF/IFAS at the Everglades Research and Education Center. Scientists, growers, and agency officials working together there have used BMPs to reduce phosphorus runoff by 57 percent.

Farmers, of course, see themselves as environmental stewards. But they can’t build environmental stewardship into the price of their crop, and they can’t even convince some people that it’s part of their practices and ethic.

In that atmosphere, the daddy-daughter victory and the CARES award mean a lot to Wilkerson.

“We get put down a whole lot more than we get picked up,” Wilkerson says. “It’s nice to know at least somebody thinks we’re headed in the right direction.”

Rob Gilbert is the University of Florida’s interim senior vice president for agriculture and natural resources and leader of the UF Institute of Food and Agricultural Sciences (UF/IFAS).

The Giant African Land Snail Detected in South Florida

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September 2023 FloridAgriculture eNewsletter

The Giant African Land Snail (GALS) has been detected in South Florida after two previous eradications in the state. According to the U.S. Department of Agriculture (USDA), the most recent population of GALS has been found in Pasco County and have a lighter flesh compared to the previous GALS.

The snail was first introduced to South Florida in the 1960s and was then eradicated in 1975. It was later eradicated in 2021 from a detection in 2011. They are typically introduced through illegal imports to be used as pets or food.

Quarantines have been placed in Pasco, Lee and Broward counties. Although this quarantine is in place, it is unlawful to move these snails without a compliance agreement. The primary treatment for this pest is the pesticide Metaldehyde, which is applied to the ground around plants and disrupts the mucus production of GALS, causing dehydration, and ultimately death. The USDA recommends using extreme caution around GALS.  If it is necessary to handle a snail, wear gloves and wash your hands afterward. If you live in an area where this pest is found, wash fresh produce thoroughly and avoid consuming uncooked vegetables.

According to the Florida Department of Agriculture and Consumer Services (FDACS) the snail eats and destroys over 500 types of plants, which threatens Florida’s agriculture and natural areas. When plants are unavailable, the snail has been known to eat paint and stucco off of South Florida homes. They can grow up to eight inches long and five inches wide, which is roughly the size of a human fist. Additionally, they carry a parasite called rat lungworm, which causes meningitis in humans. Because the snail has no natural enemies and reproduces very quickly, they are a serious risk to Florida’s natural resources and population.

FDACS has many resources to help Floridians control these invasive species and protect Florida’s natural areas. Click here to learn more.

Your Land Grant Partner

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July 2023 FloridAgriculture eNewsletter

dr angleBy J. Scott Angle
[email protected]
@IFAS_VP

When Florida agriculture and UF/IFAS identified a sudden and emergency need to update nutrient rate recommendations, we turned to a longstanding relationship—Farm Bureau members and UF/IFAS scientists.

The Farm Bureau leader is Ben Wells, vice president of the Putnam/St. Johns County Farm Bureau. The team of UF/IFAS scientists includes Christian Christensen, Lincoln Zotarelli, Lakesh Sharma, Kelly Morgan, David Liu, Tom Obreza, and others.

We never intended for our recommendations—some of which are decades old—to become regulations. But that’s where we are. So we’re doing the research on how much fertilizer goes on crops that include potatoes, tomatoes, citrus, corn, green beans, and more.

Good science depends on real-world conditions for our experiments. It’s real at Ben Wells Produce north of Hastings. Ben produces chipping and table potatoes. Like all of agriculture, it’s a tough business.

So for him to take a portion of his acreage out of commercial production, allow scientists free passage onto his property and trust them with data from his fields is an invaluable contribution to science. It gets us much closer to your reality, the conditions you work under, than the experiments we conduct on a UF/IFAS research farm where scientists control so many factors and make all the decisions.

The support of Wells has advanced our work, especially on phosphorus rates on potatoes. Zotarelli, a professor in our Horticultural Sciences Department says industry partners like Wells provide the opportunity to demonstrate the effectiveness of our research under real-world conditions.

The team of scientists have all visited the Wells plot regularly, keeping him informed and coordinating operations so that commerce and science don’t collide. After all, the science is supposed to support your bottom line, not take away from it.

But that relationship, like all relationships, is built over time. The UF/IFAS through the Hastings Agricultural Extension Center has worked with Ben and his father for more than a decade. Wells, alongside other growers, has loaned his land, provided letters of support for research grants, and offered his wisdom and feedback on the work done on his plots.

He knows we come to discover, not to dictate. Indeed, in our most recent report to the Florida Department of Agriculture and Consumer Services, we state that the purpose of the research is to: “…achieve maximum yield and quality goals of the grower while doing so in a manner that minimizes nutrient inefficiencies to the environment.”

That trust is not only a foundation of good science, it’s a way to get it done as fast as possible. We didn’t have to spend months looking for a potato grower willing to host trials. All those Farm Bureau meetings, past partnerships, field days at Hastings, ag tours, and, of course, phone calls, made it obvious to Christian that he needed to call Ben.

It gave Ben the confidence to take that phone call, hear what the scientist had to say, and let him know it was OK to come on over and start planting—again.

UF/IFAS scientists are doing the research to protect your profit and the planet. So, in a way, is Ben. I thank him for his vital role in our science, and I hope you will, too.

Scott Angle is the University of Florida’s Senior Vice President for Agriculture and Natural Resources and leader of the UF Institute of Food and Agricultural Sciences (UF/IFAS).